Product for mass coloring of sugar paste, cream, buttercream, cream, cakes. Ideal for covering sugar paste. Add directly to the product to be colored.

INGREDIENTS:
Glucose syrup, Water, Sucrose, Colorant: E102, gelling agent: E406, acidifier: E330, preservative: E202.

WARNINGS:
Do not ingest as is. The color of the product may show slight variations due to the characteristics of the raw materials used.
E102: may adversely affect the activity and attention of children.

STORAGE:
Protect from sunlight and do not expose to temperatures above 50°C. Store in a cool, dry place.

Nutritional information per 100g of product:
Energy value (kJ) 981; Energy value (kcal) 231; Fat (g) <0,5; Saturated fat (g) <0,1; Carbohydrates (g) 57; Sugars (g) 47; Protein (g) 0 Salt (g) 1,3;
Cont. Al (g) (Reg. 1333/2008 and subsequent amendments N/A.

ALLERGENS:
May contain traces of milk, sulfites, and soy.

MAXIMUM DOSAGE:
12,50 g/Kg cat. 5.4 Annex II Reg. 1333/2008