Sugar Paste With Cocoa 1 kg

Edible modelling paste with cocoa, ideal for making shapes and artistic designs and for covering.

INGREDIENTS:
Sugar, Glucose syrup, Water, Cocoa, Non-hydrogenated palm/palm kernel vegetable fat, Humectant: E422, Stabiliser: E414, Stabiliser: E415, Acidity regulator: E330, Preservative: E202.

WARNINGS:
The paste may become slightly firm if stored at low temperatures. Once worked, it regains its malleability. Any variation or colour spots does not affect the quality of the product. Such irregularities disappear once the paste is worked. The colour of the product may show slight variations due to the characteristics of the raw materials used.

INSTRUCTIONS FOR USE:
Edible modelling paste, ideal for making shapes and artistic designs. Work and soften the paste by hand or with a stand mixer. If necessary, heat for a few seconds in the microwave. Before rolling out the paste to cover cakes, work it well until you obtain a smooth, compact dough.

Nutritional information per 100 g of product:
Energy (kJ) 1602; Energy (kcal) 382; Fat (g) 5.5; Saturated fatty acids (g) 4.7; Carbohydrates (g) 82; Sugars (g) 74; Protein (g) 0.9; Salt (g) 0.09;
Al content (g) (Reg. 1333/2008 and subsequent amendments) N/A.

ALLERGENS:
May contain traces of milk, sulphites and soy. Gluten free.

MAXIMUM DOSAGE:
Quantum satis cat. 5.4 Annex II Reg. 1333/2008