Product for mass coloring of fondant, cream, buttercream, cream, cakes. Ideal for covering fondant. Add directly to the product to be colored.

INGREDIENTS:

• Yellow: Glucose syrup, Water, Sucrose, Colorant: E102, gelling agent: E406, acidifier: E330, preservative: E202.
• Red: Glucose syrup, Water, Sucrose, coloring agent: E129, gelling agent: E406, acidifier: E330, preservative: E202.
• Nero: Glucose syrup, Water, Sucrose, coloring: E151, coloring: E122, coloring: E133, coloring: E102, coloring: E110, acidifier: E330, gelling agent: E406, preservative: E202.
• Ivory: Glucose syrup, Water, Sucrose, Coloring: E110, gelling agent: E406, Coloring: E102, acidifier: E330, coloring E129, preservative: E202, Coloring: E133.
• Blu: Glucose syrup, Water, Sucrose, Colorant: E133, gelling agent: E406, acidifier: E330, preservative: E202.
• Orange: Glucose syrup, Water, Sucrose, Coloring agent: E110, gelling agent: E406, acidifier: E330, preservative: E202.
• Rosa: Glucose syrup, Water, Sucrose, coloring agent: E122, gelling agent: E406, acidifier: E330, preservative: E202.
• Green: Glucose syrup, Water, Sucrose, Coloring: E102, Coloring: E133, gelling agent: E406, acidifier: E330, preservative: E202.

WARNINGS:
Do not ingest as is. The color of the product may show slight variations due to the characteristics of the raw materials used.
E102, E110, E122: they may negatively affect the activity and attention of children.

STORAGE:
Protect from sunlight and do not expose to temperatures above 50°C. Store in a cool, dry place.

ALLERGENS:
May contain traces of milk, sulfites, and soy.